From repairing calculators as a teenager to running a global software business whose turnover has crossed Rs 350 crore, Kailash, with his brother Sanjay, has come far from the days when their family used to live in a chawl. Prachi Bari reports

Kaushlendra, an MBA topper from IIM Ahmedabad, started a non-profit to train the farmers in Bihar in better farm practices and later ventured into selling their products in the market, which is a Rs 5 crore business now. G Singh has his story

A poor girl from a Telangana village, who grew up in an orphanage, was married off at 16, and forced to work in the paddy farms for a daily wage of Rs 5, is now the owner of a USD 15 million turnover company. Ajuli Tulsyan unravels her story

Hyderabad based entrepreneur Narayana Peesapati has developed edible spoons that he says is a healthier and better alternative for the plastic ones. He tells Ajuli Tulsyan how he created the spoon that sells for around Rs 2 crore annually today