• Spicing business
    Spicing business

    When Naresh Pagariya added spice to dad’s masala business by entering manufacturing, the traditional family of traders did not relish it. But he went by his plan and today heads Pagariya Foods whose turnover is Rs 50 crore, says Usha Prasad

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Electrifying idea
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From a tourist guide to selling paints to promoting mobile telecommunication services to manufacturing e-scooters, Nischal Chaudhary has come a long way through sheer hard work and an understanding of people’s needs, says Sofia Danish Khan

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A paying venture
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From his father’s thatched mud house tea shop to his own plush office in Kolkata’s upmarket Newtown, Sandip Kumar Dutta has travelled a long way to run a Paying Guest Service, offering 1,500 beds and making Rs 2.5 crore, says Gurvinder Singh

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Heart and soul
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After exploring the world, bagging degrees, diplomas and a doctorate and making money, Geetanjali Chopra felt a void in her heart, leading to a soul-searching that concluded at Wishes and Blessings. Sofia Danish Khan met the social worker

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Earthy experience
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Unable to find a job in the US due to the Great Recession, Sulagna Ghosh came home to bide her time but found her niche at selling artefacts in a café ambience. Gurvinder Singh tells the story of how Ghosh established Kolkata’s Sienna store

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  • Saturday, December 14, 2019